Description
Made with lean pork and beef, we start with our famous garlic dry sausage recipe then add some kick to it by adding jalapeños to make our Award Winning JALAPEÑO Dry Sticks.
Meat is our middle name
$24.99
Three (3) packages of dry sticks per order!
Four (4) Sticks per Pack!
Made with lean pork and beef, we start with our famous garlic dry sausage recipe then add some kick to it by adding jalapeños to make our Award Winning JALAPEÑO Dry Sticks.
STORAGE TIPS:
Our Pecan Smoked Dry Sticks are best stored in a dry cool place not in direct sunlight. If you decide to keep our dry sausage in a baggie, simply open the baggie and allow the dry sausage to “breath”. This will ensure that no moisture settles on the product and molds. Vacuum packaging our dry sausage and placing it in a freezer will lock in the quality and flavor of the product for many month as well.
INGREDIENTS:
Pork, Beef, Jalapeño Peppers (salt, distilled vinegar, onions, garlic, calcium chloride, 1/10 of 1% Sodium Benzoate (as preservative), and Yellow #5), Salt, Black Pepper, Garlic, Mustard Seed, Sodium Nitrite
RETAIL STORE:
Monday-Saturday: 7am to 7pm
Sunday: 10am to 7pm
PROCESSING PLANT:
April-September
Monday-Friday: 7am to 5pm
Saturday: 7am-12pm
Sunday: CLOSED
October-March
Monday-Saturday: 7am to 7pm
Sunday: 8am-7pm
RETAIL STORE:
Address: 36 S. Front Bellville, TX 77418
Phone: 979-865-5782
PROCESSING PLANT:
128 S. Tesch St. Bellville, TX 77418
Phone: 979-232-2284