Description
Dry Rub Seasoned, Hand Cut Turkey Tenders, and Natural Pecan Wood Log Smoked. That’s all it takes to make our tender to the bite and tasty TURKEY jerky.
Meat is our middle name
Dry Rub Seasoned, Hand Cut Turkey Tenders, and Natural Pecan Wood Log Smoked. That’s all it takes to make our tender to the bite and tasty TURKEY jerky.
Our Turkey Jerky is best stored in a dry cool place not in direct sunlight. If you decide to keep our Jerky in a baggie, simply open the baggie and allow the Jerky to “breath”. This will ensure that no moisture settles on the product and molds. Vacuum packaging our Jerky and placing it in a freezer will lock in the quality and flavor of the product for many month as well.
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